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Home / Hospitality, Travel and Leisure / Great hospitality is the serving platter Latest Sale Week 03062019

Great hospitality is the serving platter Latest Sale Week 03062019

This week, Latest Sale reports from the Business Directory and looks at why great hospitality is the serving platter. The arrangement of the elements of gastronomy and the plate size used can create a positive or negative first impression. Food presentation enhances the taste of the food, as the senses perceive it to be tasty, thanks to its aesthetically pleasing presentation. Restaurants either use a plate or a serving platter on which to place food. Fried rice is typically served on a platter whilst steak is often placed on a plate. Serving platters allow people to share and are accompanied with a serving spoon, dinner spoon, knife and fork.